Patient Advocate (old timer, 2000 posts) Joined: Nov 2006 Posts: 2,671 | Just a couple of food suggestions that worked well wih my son who also loves seafood: 1) crab salad with thinkly sliced and chopped celery and onion (or onion powder) and lots and lots of mayonnaise with tiny sea shell noodles. My son likes the fake crab but I've combined fake and real crab also. 2) Potato soup recipe that I got from a chef at a well known restaurant: Chop a peeled potato in very small cubes and cook with chopped onion in water until the potatoes are very soft and water has boiled almost away. Mix a can of cream of chicken soup (1/2 can) with a little cream or milk and then strain the chicken out. Add soup/milk mixture to potato. Stir and add more milk or cream until soup is at desired consistency. Serve in a cute bowl and sprinkle grated cheese on top. The chef I got this from also garnishes top with chopped green onion and bacon bits but I leave this off for my son.
Anne-Marie CG to son, Paul (age 33, non-smoker) SCC Stage 2, Surgery 9/21/06, 1/6 tongue Rt.side removed, +48 lymph nodes neck. IMRTx28 completed 12/19/06. CT scan 7/8/10 Cancer-free! ("spot" on lung from scar tissue related to Pneumonia.)
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