As Paul said, there are many flavors of cachexia. The main cachexic syndromes we all face are cancer cachexia during treatment and neuroendocrine cachexia post treatment as a late effect. The first is responsible for 20%-40% of the deaths from cancer, it is believed.
More importantly, neuroendocrine cachexic syndrome cause similar muscle wasting, weakness, loss of appetite, etc., but increases of calories does not stop the cachexia. It is related to nerve endings damaged in the area around the medulla oblongata. These nerve endings, along with the hypothalamus and pituitary control the management of many hormones. Virtually any hormone loop can be affected. This can be stopped. I have seen it...firsthand.