I'm new here. My husband, Phil, is the patient and I am having "culinary adventures" every night trying to find what he can tolerate. He had a tumor removed from his tongue in May 2012 with clear margins and no cancer in lymph nodes. In November a new one showed up. Due to insurance issues he didn't start treatment until late January. He's getting
Erbitux infusions plus daily radiation.
I've read a bit here and so appreciate the input! I apologize if my questions are repeats. Salty, acidic and of course spicy foods are off limits plus anything dry or bumpy. Oddly, he can tolerate things with cheese and salted butter, but nothing if we add a bit of salt ourselves.
I am wondering if potassium salt substitute has the same stinging effect as salt. Every fruit he has tried burns. I have not tried stewing prunes yet, so maybe that will work. It can't hurt with gastric issues, either!

Thank you!
Lori